Socio-economic status and fruit juice consumption in Canada

economic optimization and energy consumption in tray dryers

دراین پروژه به بررسی مدل سازی خشک کردن مواد غذایی با استفاده از هوای خشک در خشک کن آزمایشگاهی نوع سینی دار پرداخته شده است. برای آنالیز انتقال رطوبت در طی خشک شدن به طریق جابجایی، یک مدل لایه نازک برای انتقال رطوبت، مبتنی بر معادله نفوذ فیک در نظر گفته شده است که شامل انتقال همزمان جرم و انرژی بین فاز جامد و گاز می باشد. پروفایل دما و رطوبت برای سه نوع ماده غذایی شامل سیب زمینی، سیب و موز در طی...

Socio-economic status and vitamin/ mineral supplement use in Canada.

BACKGROUND The link between diet quality and socio-economic status (SES) may extend to the use of vitamin/ mineral supplements. This article examines factors related to Canadians' use of such supplements, with emphasis on associations with household income and education. DATA AND METHODS The data are from the 2004 Canadian Community Health Survey-Nutrition (n = 35,107). The prevalence of vita...

The Relationship between Socio-Economic Status and Music Consumption among the Youth in Tehran

This research studies the relationship between socio-economic status and music consumption among the youth. The socio-economic indexes include prestige, power and property from Max Weber's Theory. This survey covers a researcher-made questionnaire along with 200 young ones between 15-35 years of age living in Tehran (areas: Elahieh, Jourdan, Apadana, Enghlab, Kianshahr, Ra-ahan). Nine hypothese...

* 6 Socio - Economic Status

Socio-economic differences in fruit and vegetable consumption among Australian adolescents and adults.

OBJECTIVES To determine whether socio-economic groups differ in their fruit and vegetable consumption, and the variety eaten, and whether socio-economic differences are similar for adolescents and adults. The study also examined whether socio-economic groups vary in their reported desire to increase the amount of fruit and vegetables consumed, and the perceived barriers to achieving this. DES...